At Feng Chophouse we have created new policies and procedures to ensure the safety of our guests and staff during the Coved 19 pandemic.
- All persons entering the Feng Chophouse premises are required to wear proper face masks at all times.
- Temperature checks are conducted daily for staff members and vendors entering Feng Chophouse.
- All associates have committed to social distancing, proper hand washing and face protection while in public.
- Feng Chophouse sterilizes all surfaces after each customer use and we have implemented a new hourly deep cleaning schedule.
- Feng associates wear gloves and masks.
- Tables seating’s are spaced six feet apart and we have reduced seating capacity to 50%.
